Ingredients

• 1 pound ground beef
• 1 small onion, finely chopped
• 1 1/2 cups cooked rice
• 2 cups seeded, chopped fresh tomatoes
• 2 cups fresh, frozen or canned sweet corn salt and pepper to tast
• 1 tablespoon hot pepper sause
  1 tablespoon Worcestershire Sauce
• 1 cup crushed saltine crackers
• 1/4 cup butter or margarine, melted

Directions

• In a large skillet, brown beef and onion; drain
• Stir in rice, tomatoes, corn, salt, pepper, Worcestershire sauce and hot pepper sauce
• Pour into a greased 13-in. x 9-in. baking dish
• Combine cracker crumbs and butter; sprinkle on top
• Bake at 350 degrees F for 30 minutes.