Ingredients

• 1 c. sugar
• 8-oz. pkg. cream cheese, softened
• 1 c. bananas, mashed
• 2 eggs
• 2 c. biscuit baking mix
• 1/2 c. chopped pecans

Directions

• Blend sugar and cream cheese; beat in bananas and eggs.
• Add baking mix and pecans; stir until moistened.
• Pour into a greased 9"X5" loaf pan; bake at 350 degrees for one hour. Cool before slicing.
• Makes 10 to 12 servings.