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Hot Diggety Dogs
Ingredients
20 saltine crackers
5 slices process American cheese, quartered
Ketchup, mustard and pickle relish
2 hot dogs
Directions
Place crackers on a lightly greased baking sheet. Top with cheese, ketchup, mustard and relish. Cut each hot dog into 10 slices; place one slice on each cracker. Bake at 350° for 10-12 minutes or until the cheese is melted.
Yield:
20 snacks.